Smithsonian researchers discovered who eats the most young blue crabs in the Chesapeake Bay — it’s not people, or even fish, ...
The Chesapeake Bay’s crabs are tearing themselves apart. A decades-long study of the blue crabs living along the Maryland ...
Young blue crabs face their biggest threat from their own kind, but shallow water can provide a crucial refuge from cannibalism.
Smithsonian study finds juvenile crabs rely on shrinking shallow-water habitats to escape cannibalism by adults ...
The researchers found that the smallest crabs were the most vulnerable, and more than twice as likely to get eaten compared ...
In an impressive 37-year-long investigation confirmed that the top—practically only—cause of death for young blue crabs was ...
Atlantic mangrove fiddler crabs are found 200 miles north of their historic range, expanding due to warming ocean waters.
BAY POINT, N.J. — Susan Linder was hunting for buried treasure. Kneeling at low tide, the biologist dug up small shovelfuls of sand, scanning each scoop for tiny jewels. One yielded a cluster of ...
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