Beef-on-dairy crossbreeding is the latest step in the evolution of dairy genetics and is now a key driver of the U.S. supply of both beef and dairy cattle. Some 72% of dairy farms are now ...
Step into the world of Fustead Holsteins LLC, a farm that has been thriving for over 120 years in Marathon County, Wis. Run by five generations of the Fust family, it’s a testament to hard work, ...
The Hiemstra family farm in western Fond du Lac County, Wis., is a place where tradition meets innovation. The above video ...
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