At Flannery Beef, father-daughter duo Bryan and Katie Flannery specialize in dry-aging beef from Holstein dairy cows. “If you tell somebody to think of a cow, you’re going to think of a Holstein,” ...

Willy Bokma and his family have a large dairy south of Twin Falls, Idaho. The cows are Holsteins, Jerseys and crossbreds. The crossbred and composite cows (part Holstein, part Jersey) are bred for ...

Pheasant Echo’s Turvy is described as a calm, youthful-looking cow with a strong dairy frame. Turvy can also now be described as Cow of the Year. Turvy, owned by Kenny Stambaugh of Pheasant Echo’s ...

American cheesemakers are hungering for a wider variety of dairy cows because their milk makes a finer cheese than the standard Holstein. At Cowgirl Creamery in Washington, D.C., co-owner Sue Conley ...

Since 1960, Holstein dairy cows have exhibited a substantial decline in fertility, with serious economic consequences for farmers. Genetic selection programs in the United States and elsewhere have ...

For the week of June 26-July 1, approximately 1,200 dairy farmers and 50 cows lodged at the Bellevue Hyatt for this year’s National Holstein Convention. This annual traveling convention allows dairy ...