Chicken under a brick (or “chundrick,” for short) is commonly associated with Tuscany in Northern Italy. It’s simply a butterflied (or spatchcocked — more on that delicious word later) chicken that’s ...

In the early 2000s, stepping into a Tuscan–style home felt like being in a sun-drenched villa on the rolling hills of southern Italy. Think plaster walls in warm, earthy shades, wrought‑iron details, ...