Regional Fisheries Management Organisations or RFMOs, bodies in charge of fisheries management in the high seas, are trying ...

Between 2020 and 2024, 1.347 million tonnes of fish were caught inside the UK’s Marine Protected Areas (MPAs) according to ...

Responding to news of escalating attacks by Iran on vessels stuck in the Persian Gulf extending to the Strait of Hormuz, Nina Noelle at Greenpeace Germany, which has been mapping… As the International ...

Our annual report shows the work we undertook in 2019 to expose environmental abuse and to champion solutions that safeguard the long-term health of our planet. None of this would have been possible ...

Plastics, Profits & Power exposes how fossil fuel and petrochemical companies are working to derail the Global Plastics Treaty, the world’s most ambitious effort to end plastic pollution. While ...

When people used to talk about the best spinners in sport, their minds would go to the likes of Australian phenomenon Shane Warne. Nowadays, the masters of spin aren’t just the sportspeople themselves ...

Nearly four in five primary-aged children (78%) say they are worried about climate change while teachers say they face challenges in tackling eco-anxiety at school, a set of newly released surveys ...

The number of people in the UK going vegan or vegetarian has been increasing massively over the last few years. According to the Vegan Society, the number of vegans in the UK quadrupled between 2014 ...

Eating chicken has a lower climate impact than eating beef. But rearing chickens on a large scale still causes some serious environmental problems. Producing beef has a hefty environmental impact.

Commenting on the government’s North Sea Future Plan, in which it has confirmed that no more licences for new oil and gas will be issued, Greenpeace UK’s co-executive director, Areeba Hamid, said: ...