Biotechnology is crucial for sustainable agriculture, addressing food security challenges amid climate change and population ...

Mushrooms from Feng's intelligent farm are now sold in 57 countries and regions. Around 70 percent are exported to key ...

Plant biotechnology has emerged as a transformative field in the context of sustainable agriculture and food safety. Recent decades have witnessed ...

Inaugurating the ‘6th Uttar Pradesh Agricultural Science Congress-2026’ here, the chief minister outlined a broad roadmap for ...

An agriculture and biotechnology expert, Imole Okuntimo, has called for the integration of Nigeria’s agricultural sector with vaccine production systems, stressing that such synergy could strengthen ...

NARO had assigned Dr Kiggundu to chair a committee constituted to reposition NARO’s Laboratory Centre of Excellence at the ...

If we are to feed the 800 million who are currently chronically undernourished and the 1.5 billion additional people who will be on this planet by the year 2020, we will require a concerted effort ...

The value of crops extends beyond food to industrial materials, energy applications, and personal care products.

Plant Biotechnology is a critical field at the intersection of sustainable agriculture, environmental management, and industrial innovation. Despite the ...

The Tennessee State University College of Agriculture (TSUAg) and the University of Tennessee Institute of Agriculture (UTIA) have launched a joint seed funding program to support collaborative ...

FAYETTEVILLE, Ark. — Using new genetic markers, fruit breeders can now tell whether grapes will be seedless and ...

The Tennessee State University College of Agriculture (TSUAg) and the University of Tennessee Institute of Agriculture (UTIA) have launched a joint seed funding program to support collaborative ...