A cross-sectional study of 232 young adults in Bangkok found that e-cigarette users were more likely than non-smokers to ...

Mushrooms from Feng's intelligent farm are now sold in 57 countries and regions. Around 70 percent are exported to key ...

Of all the research labs in all the cities in all the world, Kinneret Shefer walks into St. Boniface Hospital’s. The ...

SBA Administrator Kelly Loeffler applauded the legislation, which was sponsored by U.S. Senate Small Business and Entrepreneurship Committee Chair Joni Ernst (R-IA) and carried in the U.S. House by ...

Brazil’s agribusiness sector is booming with cattle leading the charge. One fair in Uberaba has seen record high prices for ...

Dr Kiggundu (1969–2026), the legendary plant biotechnologist, leaves behind not only a compelling body of agricultural ...

The Biomedical Sensor Market is experiencing significant momentum driven by the increasing prevalence of chronic diseases, rising demand for continuous health monitoring, and rapid integration of ...

The value of crops extends beyond food to industrial materials, energy applications, and personal care products.

An unusually mild winter followed by a wet spring made last year one of the worst in a decade for Pennsylvania soybean ...

Agricultural biotechnology, or “agri-biotech,” uses science to make plants better. Think of it like giving crops special ...

Margaret Worthington, associate professor in the Department of Horticulture and director of the Fruit Breeding Program for the Arkansas Agricultural Experiment Station, joined colleagues in publishing ...

The Tennessee State University College of Agriculture (TSUAg) and the University of Tennessee Institute of Agriculture (UTIA) have launched a joint seed funding program to support collaborative ...